{"id":5399,"date":"2024-04-15T12:51:33","date_gmt":"2024-04-15T10:51:33","guid":{"rendered":"https:\/\/most-tea.hu\/?post_type=product&p=5399"},"modified":"2024-07-16T12:31:49","modified_gmt":"2024-07-16T10:31:49","slug":"sencha-kyoto-japanese-green-tea-green-tea-uj","status":"publish","type":"product","link":"https:\/\/most-tea.hu\/en\/product\/sencha-kyoto-japanese-green-tea-green-tea-uj\/","title":{"rendered":"Sencha Kyoto green tea<\/span>"},"content":{"rendered":"

[vc_row el_class=”jellemzok” css=”.vc_custom_1666539288628{padding-bottom: 5% !important;}”][vc_column][vc_row_inner equal_height=”yes” content_placement=”top” gap=”20″][vc_column_inner el_class=”jellemzo-col” width=”1\/2″ offset=”vc_col-lg-3″][vc_raw_html]JTNDaW1nJTIwc3JjJTNEJTIyaHR0cHMlM0ElMkYlMkZtb3N0LXRlYS5odSUyRndwLWNvbnRlbnQlMkZ1cGxvYWRzJTJGMjAyMiUyRjEwJTJGdGVhLWVkZW55LnN2ZyUyMiUyMHN0eWxlJTNEJTIyd2lkdGglM0E2MHB4JTNCJTIyJTIwaGVpZ2h0JTNBYXV0byUzQiUyMiUyMGFsdCUzRCUyMkVkJUMzJUE5bnklMjB0JUMzJUFEcHVzJTIyJTNF[\/vc_raw_html][vc_column_text]Teaware:<\/strong>
\nJapanese glazed porcelain teapot[\/vc_column_text][\/vc_column_inner][vc_column_inner el_class=”jellemzo-col” width=”1\/2″ offset=”vc_col-lg-3″][vc_raw_html]JTNDaW1nJTIwc3JjJTNEJTIyaHR0cHMlM0ElMkYlMkZtb3N0LXRlYS5odSUyRndwLWNvbnRlbnQlMkZ1cGxvYWRzJTJGMjAyMiUyRjEwJTJGdGVhLW1lbm55aXNlZy5zdmclMjIlMjBzdHlsZSUzRCUyMndpZHRoJTNBNjBweCUzQiUyMiUyMGhlaWdodCUzQWF1dG8lM0IlMjIlMjBhbHQlM0QlMjJFbGslQzMlQTlzeiVDMyVBRHQlQzMlQTlzaSUyMG1lbm55aXMlQzMlQTlnJTIyJTNF[\/vc_raw_html][vc_column_text]Amount of Tea Leaves:<\/strong>
\n7-8 grams\/ 150-200 ml of water[\/vc_column_text][\/vc_column_inner][vc_column_inner el_class=”jellemzo-col” width=”1\/2″ offset=”vc_col-lg-3″][vc_raw_html]JTNDaW1nJTIwc3JjJTNEJTIyaHR0cHMlM0ElMkYlMkZtb3N0LXRlYS5odSUyRndwLWNvbnRlbnQlMkZ1cGxvYWRzJTJGMjAyMiUyRjEwJTJGdGVhLWhvbWVyc2VrbGV0LnN2ZyUyMiUyMHN0eWxlJTNEJTIyd2lkdGglM0E2MHB4JTNCJTIyJTIwaGVpZ2h0JTNBYXV0byUzQiUyMiUyMGFsdCUzRCUyMlYlQzMlQUR6JTIwaCVDNSU5MW0lQzMlQTlycyVDMyVBOWtsZXRlJTIyJTNF[\/vc_raw_html][vc_column_text]Water Temperature:<\/strong>
\n70-80 \u00b0C[\/vc_column_text][\/vc_column_inner][vc_column_inner el_class=”jellemzo-col” width=”1\/2″ offset=”vc_col-lg-3″][vc_raw_html]JTNDaW1nJTIwc3JjJTNEJTIyaHR0cHMlM0ElMkYlMkZtb3N0LXRlYS5odSUyRndwLWNvbnRlbnQlMkZ1cGxvYWRzJTJGMjAyMiUyRjEwJTJGdGVhLWlkby5zdmclMjIlMjBzdHlsZSUzRCUyMndpZHRoJTNBNjBweCUzQiUyMiUyMGhlaWdodCUzQWF1dG8lM0IlMjIlMjBhbHQlM0QlMjIlQzMlODF6dGF0JUMzJUExc2klMjBpZCVDNSU5MSUyMiUzRQ==[\/vc_raw_html][vc_column_text]Steep Time:<\/strong>
\n30 seconds[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner width=”1\/2″][vc_column_text css=”.vc_custom_1713177346437{border-left-width: 3px !important;padding-top: 10px !important;padding-right: 20px !important;padding-bottom: 10px !important;padding-left: 20px !important;border-left-color: #ba3818 !important;border-left-style: solid !important;}”]<\/p>\n

Description<\/h3>\n

[\/vc_column_text][vc_column_text el_class=”justi”]The everyday Japanese green tea \u2013 in the most noble sense of the word. The freshly plucked leaves are steamed, rolled multiple times, dried over charcoal, and eventually cut to a predetermined size. Its leaves appear glossy, poison green, and they are damp to the touch; its infusion is transparent and vibrant green. The fresh, intense flavour is complemented by soft, grassy notes.[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_column_text css=”.vc_custom_1713177408485{border-left-width: 3px !important;padding-top: 10px !important;padding-right: 20px !important;padding-bottom: 10px !important;padding-left: 20px !important;border-left-color: #ba3818 !important;border-left-style: solid !important;}”]<\/p>\n

Preparation<\/h3>\n

[\/vc_column_text][vc_column_text el_class=”justi”]To prepare, use a Japanese glazed porcelain teapot. Add 7 – 8 g of tea to 150 – 200 ml of purified water. Boil the water and then let it cool down to 70 – 80 \u00b0C. During the first infusion, steep for 30 seconds. For subsequent infusions, increase the steeping time and water temperature, but make sure it doesn’t exceed 90 – 95 \u00b0C.
\nIts taste is distinctive, yet gentle, light, and strong. However, it carries a slight bitterness as well. The aftertaste is always somewhat sweet, which becomes more pronounced with each infusion.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”1\/2″][vc_single_image image=”5393″ img_size=”full”][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_column_text css=”.vc_custom_1713177499367{padding-top: 3% !important;padding-right: 3% !important;padding-bottom: 3% !important;padding-left: 3% !important;background-color: #ba3818 !important;}” el_class=”feher”]Secret tip.<\/strong>
\nTea is all about personal taste, therefore, we advise you to find the preparation method that suits you best. If you prefer a “sweeter” tea, steep it for 40 – 60 seconds in 75 \u00b0C water. If you desire a “stronger,” more astringent tea, steep it for 30 – 40 seconds in hotter water at 90 \u00b0C. Moreover, if you start steeping at a lower temperature and gradually increase it in smaller increments, in that case, you can use the same tea leaves for much longer.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"

The everyday Japanese green tea \u2013 in the most noble sense of the word.<\/p>\n

Place of origin: JAPAN<\/p>\n","protected":false},"featured_media":5042,"template":"","meta":{"inline_featured_image":false},"product_cat":[53],"product_tag":[54],"_links":{"self":[{"href":"https:\/\/most-tea.hu\/en\/wp-json\/wp\/v2\/product\/5399"}],"collection":[{"href":"https:\/\/most-tea.hu\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/most-tea.hu\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/most-tea.hu\/en\/wp-json\/wp\/v2\/media\/5042"}],"wp:attachment":[{"href":"https:\/\/most-tea.hu\/en\/wp-json\/wp\/v2\/media?parent=5399"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/most-tea.hu\/en\/wp-json\/wp\/v2\/product_cat?post=5399"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/most-tea.hu\/en\/wp-json\/wp\/v2\/product_tag?post=5399"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}