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Blueberry leaf herbal tea
A distinctive, slightly astringent tea made from blueberry leaves.
540 Ft – 4.340 Ft
Teaware:
Glass teapot
Amount of Tea Leaves:
1-2 teaspoons/ 250 ml of water
Water temperature:
100 °C
Steep Time:
10 minutes
Description
The herbal tea made from blueberry leaves is a distinctive, characterful herbal beverage. Blueberry leaves naturally contain, among other compounds, tannins and flavonoids, and have therefore long been used as an ingredient in herbal tea blends and infusions.
Preparation
How can we make tea from blueberry leaves?
Pour 250 ml of boiling water over 1–2 teaspoons of blueberry leaves and leave to steep for 10 minutes. Then strain and consume without adding any flavouring.
When drinking blueberry leaf tea, it may sometimes be necessary to take a break before resuming consumption. Excessive consumption may cause stomach irritation and, in more serious cases, may even lead to poisoning.
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